The Soul Kitchen

From the Grill to the Groove

At Springfield Indie Soul Festival, music feeds the soul, but The Soul Kitchen feeds everything else. A festival within the festival, this is where bold flavors, cultural heritage, and culinary creativity collide.

We’re bringing together the finest Black-owned and local food vendors to create a one-of-a-kind dining experience that takes you on a journey through taste, tradition, and innovation. From smoky, slow-cooked delicacies to fresh, vibrant street food bursting with flavor, every bite tells a story of culture, community, and craftsmanship.

A Feast for the Senses

🔥 The scent of sizzling spices filling the air.
🥘 A plate piled high with soulful, mouthwatering goodness.
🍹 The perfect sip to cool you down, made with love.
🎶 And in the background? The beat of the festival setting the perfect rhythm for every bite.

This isn’t just about grabbing a meal—it’s about experiencing food in a way that feels like home, tastes like tradition, and moves like the music. Whether you’re here for a quick bite or an all-day feast, The Soul Kitchen is your passport to the best flavors the diaspora has to offer.

Vendors, Bring Your Best

Got a dish that speaks to the culture? We’re curating the ultimate lineup of food creators who know how to serve up something unforgettable. If that sounds like you, let’s make it happen.

📩 Vendor Info & Registration: APPLY NOW

🍽️ The Soul Kitchen: Where Every Bite Has a Beat. 🍽️